Home  |  Deutsch  English  |     | 
Aus Lust am Genießen

Recipes & Seasonal Tips

Roast rack of lamb with ROUGETTE Landkäse crust
Roast rack of lamb with ROUGETTE Landkäse crust
GRAND NOIR with roasted butternut squash
GRAND NOIR with roasted butternut squash
Champignon Cremieur with lemon salad
Champignon Cremieur with lemon salad
Obazda mit St. Mang Romadur und Quark
Obazda mit St. Mang Romadur und Quark
Entenbrustragout an Sellerie-Kartoffelgratin und CAMBOZOLA
Entenbrustragout an Sellerie-Kartoffelgratin und CAMBOZOLA
Champignon Cremieur with mediterranean barbecued vegetables
Champignon Cremieur with mediterranean barbecued vegetables
Filled ROUGETTE vegetable potatoes
Filled ROUGETTE vegetable potatoes
GRAND NOIR pear dessert
GRAND NOIR pear dessert
ROUGETTE Landkäse Seeteufel auf Spinatnudelnest an Sauce à l'Ancienne
ROUGETTE Landkäse Seeteufel auf Spinatnudelnest an Sauce à l'Ancienne
SEARCH
MEAL/COURSE
Starters
Salads
Soups
Snacks, small meals
Main dish vegetarian
Main dish with fish/seafood
Main dish with meat
Dessert

BRAND SPECIALTY


or select