
CAMBOZOLA Nut tart with Sauternes sabayon

Autumn quiche with CAMBOZOLA

Cheese meatballs

CAMBOZOLA and roasted walnuts on linguine

Champignon Cremieur with raspberry puree

Medallions of beef with CAMBOZOLA and figs

Allgäuer St.Mang au gratin

Champignon-Camembert tarts wrapped in leeks

Spicy tomato soup